Emilia Romagna Castles

The history of the Metodo Classico, its origins and evolution, the specific and territorial characteristics of the individual sparkling wines, the care taken to taste them at their best.

A lesson that is in fact a master class on the typology, with a wealth of documentation to study (keep) and reflect on.

20 sparkling wines of the highest profile obtained exclusively through the traditional method of re-fermentation in the bottle, with disgorging.

From Champagne to Tasmania, from Spain to England and Germany, passing through the best of Italy (from north to south).

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Aperitif at 20:00

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20:15 to 23:30: lecture and tasting.

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At 10:30 p.m. a dish by Fabio and Cinzia.

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For a class of 24 people.

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Participation fee:
50 euros.

To reserve:
348.7418222